Products
Wonderfully neat and compact
- Sweeter than a summer's day
- Perfect for pots (move inside when cold)
- Use your apricots in a lamb tagine
- Harvest from late July or early August
Super early-flowering
- Grows well in both partial shade and sun
- A vibrant choice for underplanting shrubs
- Early-flowering from November
- Pair with other hellebores in a patio planter
A wealth of winter colour
- Plant in partial shade or in full sun
- Makes a brilliant addition to a patio
- Early-flowering from November to April
- Great wildlife value
Big flavours from a small tree
- Superb, intense but balanced flavour
- Grow apples in pots on your patio
- We would never have discovered gravity if all apple trees were this size
- High yields of fruit from a small space
Apple enthusiasts love this tree
- Soft flesh with a nutty flavour (eating)
- World-renowned heritage apple
- Serve with cheese and walnuts!
- Harvest from September (stores well)
Glorious and elegant
- White and cream double blooms
- Subtly scented
- Repeat flowering: May to October
- Compact and perfect for patio pots
Superbly-flavoured award winner
- Mildly sweet with zero bitterness
- RHS Award of Garden Merit winner
- Use to make spiralised ‘courgetti’
- Harvest from June to October
A great, RHS-recognised variety
- Aromatic with notes of aniseed (eating)
- An orange-flushed, Cox-style apple
- Slice and eat fresh or pack into lunchboxes
- Harvest from August to September
Tough and terrifically tasty
- Brilliantly aromatic, deliciously juicy
- Perfect for patio pots
- Make a decadent strawberry cheesecake
- Pick in June and July
A popular, award-winning variety
- Intense and sweet with notes of honey (dual)
- RHS Award of Garden Merit winner
- Eat fresh or bake into a crumble
- Harvest from October to November
Pods up to half a metre long!
- Sumptuous, buttery bean flavour
- RHS Plants for Pollinators
- Toss in salt and oil, roast in the air fryer
- Pick from July to September
The prince of sweet potatoes, purple through and through
- Small purple tubers with purple flesh and a delicious rich flavoiur
- Keeps its colour after cooking
- Harvest in early autumn
- Grow in a greenhouse or a sunny spot outdoors
Surprisingly sweet white fleshed potato
- This new variety has violet coloured skin and sweet white creamy flesh
- Keeps for months after harvesting
- Excellent in curries or as a tastier jacket potato
- Grow in a greenhouse, polytunnel or patio pot
Grow walnuts in small spaces
- Sumptuously sweet and rich
- Far more compact than most walnut trees
- Combine with apples to make a tangy chutney
- Harvest from October
Superbly sweet flavour
- Top quality tubers with smooth rosy skins
- Reliable and resistant to pests like nematodes
- Makes the brightest mash you'll ever see
- Harvest from late August to October
Award-winning and deservedly so
- A lovely, bushy tree
- Medium tree - grows up to 4m
- Dazzling white flowers turning pink
- Good resistance to fire blight
Praise be for glorious grapes!
- Juicy with muscat sweetness
- A great option for clothing a bare trellis
- Perfect for eating fresh and making sultanas
- Pick your grapes from September to October
Bees aim for the bullseye
- Single yellow blooms with a deep pink centre
- Lightly scented
- Repeat flowering: June to October
- Gold Standard award winner
All-female plants for bigger crops
- Slender classic cucumbers on strong vines
- Crisp, refreshing texture with no bitterness
- Grow in a greenhouse or conservatory
- Early harvest from June onwards
A brilliant modern variety
- Sweet with a short sharpness (dual)
- An excellent performer with large crops
- Eat fresh or bake into a delicious strudel!
- Harvest from mid-October
The best of all damsons?
- Rich and complex flavour
- A brilliant option for wall training
- Great for jam or damson vodka
- Harvest from late August to September
Roses like they used to be!
- Large, fully double blooms in a soft dark red
- Mildly fragranced
- Repeat flowering: May to October
- Neat and compact, perfect for patios!
A party on your palate!
- Aromatic flavour with a sharp bite (eating)
- RHS Award of Garden Merit winner
- Slice and serve with peanut butter
- Harvest from September (keeps until March)
Distinctive yellow-green foliage
- Scented white blooms, chartreuse foliage
- RHS Award of Garden Merit winner
- Suited to full sun and partial shade
- Flowers from June to August