Redcurrant and Blackcurrant Bushes
Growing currants is easy and produces large crops of delicious berries packed with nutrients, as well as attracting pollinators to your garden. Our blackcurrants are Scottish bred varieties grown outdoors so they’re used to inclement weather and are guaranteed to grow strong and healthy in any area of the UK. Currants are best eaten fresh and are rarely found in the shops, so the best way of getting your supply of this very British superfood is to grow your own!
Huuuuuuuuge blackcurrants
- Big fruits that don't compromise on flavour
- Highly disease-resistant
- Give homemade blackcurrant vodka a go!
- Harvest from July to August
An award-winning favourite
- Boasts a superb rich flavour
- Well-suited to the UK climate
- Prep a blackcurrant sauce to serve with duck
- Harvest from July
Dutch deliciousness
- Beautifully sweet with great juiciness
- RHS Award of Garden Merit winner
- Makes a cracking jam
- Ready to pick from early July
Try finding these in the shops!
- Bursting with aromatic sweetness
- Nice and easy to care for
- Perfect for summer puddings
- Pick your currants from July
Stunning, translucent currants
- Sweeter tasting than redcurrants!
- Ideal for pots and gardens with limited space
- Bake a fabulous whitecurrant tart
- Pick your currants in July and August
Bonny wee blackcurrants
- An ideal balance of sweet and tart
- Showcases brilliant disease resistance
- Use in a delicious blackcurrant cheesecake
- Pick your blackcurrants from July to August
Dazzling red spheres of flavour
- Sumptuously juicy and flavourful
- RHS Award of Garden Merit winner
- Make a jelly and add to venison stew
- Harvest your redcurrants in July
Blackberry wine? Yes, please!
- Intense flavour and juiciness
- A highly-productive variety
- Use the juice for wine or bake in a tart
- Harvest from July to August
The nation's favourite
- Bold, punchy blackcurrant flavour
- Great resistance to gall mite
- Make your own cordial or eat fresh
- Harvest from July to August
Jazz up your jams
- The perfect combo of sweet and tart
- Yields worth shouting about
- Make a jelly your roast will be proud of
- Harvest in July
Numero uno for good reason
- Big flavours come in small packages...
- Heavy-cropping variety
- Reduce with raspberries to make a coulis
- Pick your redcurrants in July and August
Queen of the currants
- Rich, juicy and wonderfully tangy
- RHS Plants for Pollinators
- Use in smoothies and sumptously sticky jams
- Harvest from July
Old but gold (well, dark purple)
- Wonderful subtlety of flavour
- Incredibly easy to grow
- Make your own sticky blackcurrant jam
- Pick your fruits from July
"Reddy" for fantastic flavour?
- Sweet and subtly tangy
- Reliably heavy cropper
- Brilliant with roast lamb
- Harvest your redcurrants in August
Laughs in the face of frost
- A marriage of sweet and tart flavours
- Brilliant juice content
- Makes fabulous jams, jellies and coulis
- Pick throughout July
Mouthwateringly good currants
- Superb flavour, both sweet and sour
- RHS Award of Garden Merit winner
- Perfect for pies, tarts and jelly
- Pick your redcurrants from mid-July
Compact? Tick. Big yields? Tick!
- Decadent, juicy and brimming with flavour
- Up to 30% more fruit than other varieties
- Try out a blackcurrant swiss roll!
- Harvest your blackcurrants from mid-July
Pick your own soft fruit and grow it too
- Juicy berries, currants and more
- Top-performing, premium varieties
- Eat fresh or make unbeatable crumbles
- Harvest from summer onwards
If fruit is your jam, grow your own!
- Rich and flavourful varieties
- Includes premium berries, currants & apricots
- Best fruits for jams, jellies and desserts
- Harvest from summer onwards